Founded by Real Friends & Family.
We are the Houston Boilers, a dedicated team of old friends and family who share a passion for a good crawfish boil. Our story officially kicked off in 2012 when we entered as a small, local crew at Rayzor’s Best Batch Cook-off in Angleton, Texas. While we take immense pride in the flavor and quality of our crawfish, our true mission is celebrating the vibrant Texas crawfish season with our community. There we helped raise thousands of dollars for local charities.
We share an immense love for celebrating our sacred season.
Since 2012
We believe that the best memories are made around a steaming table surrounded by the people you love. Because we live for this time of year, we’ve expanded our focus to outfitting others who share our obsession with crawfish season. Whether you are competing or hosting in your backyard, we want to ensure you have the spirit and gear to do it right. We invite you to join the Houston Boilers family as we make every season bigger and spicier than the last.
